Thursday 7 July 2016

Homemade food every day keep diabetes at bay

diabetes

Findings from the research showed that the people who consumed five-seven evening meals prepared at home during a week had a 15 per cent lower risk of Type 2 diabetes than those who consumed two such meals or fewer in a week.
Researchers involved with a recent study said that, individuals who often ate from outside, typically fast food were more prone to gain weight. It is a major cause for developing Type 2 diabetes.
Concerns have been raised that such people have a diet that is rich in energy but relatively poor in nutrients – this could lead to weight gain, which is, in turn, associated with an increased risk of Type 2 diabetes,said Qi Sun from the Harvard T.H. Chan School of Public Health.............................................................

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